Blackboard Menu

Our Blackboard Menu offers a wide choice of dishes to suit every palate.

Served Monday-Friday Lunch and Dinner, Saturday Lunch & Sunday Dinner

Homemade Soup of the Day with Homemade Bread
£3.95
Chicken Liver Parfait Served with Toasted Brioche and Red Onion Marmalade
£5.95
Warm Salad of Smoked Chicken, Cashews, Apple and Raspberry Dressing
£7.25
Croquet Monsieur with Tomato and Pesto Salad
£6.50
Deep Fried Cheese Beignet Soufflé with Sweet Chilli Dip
£5.55
Smoked Salmon and Prawn Tian
£6.75
Deep Fried Brie Fritters with Orange and Cranberry Sauce
£6.25
Thai Style Crab Cake with Sweet Chilli Sauce
£6.75

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Grilled Sirloin Steak, Grilled Tomatoes, Mushroom with Green peppercorn Sauce, Cracked Black Pepper & Sea Salt Potatoes Wedges
£15.95
Special Fried Rice (Smoked Chicken, Chorizo, Ham and Prawns) with BBQ Sauce
£9.55
Breaded Whole tail Scampi, Chips, Peas and Tartare Sauce
£11.95
Grilled Gammon Steak, Grilled Tomato, Fried Egg and Chips
£10.50
Confit turkey with Vegetable and Barley Broth with Creamy Mash Potato
£9.25
Spaghetti Carbonara Topped with Fresh Parmesan
£9.25
Deep Fried Cod, Chips and Peas with Tartare Sauce and Lemon Wedge
£11.95

Extras
Homemade Battered Onion rings
£2.75
Chips & Dips
£2.50
Cracked Black Pepper & Sea Salt Potato Wedges
£2.95
Homemade Bread & Butter
£1.50
Garlic Bread
£2.75

High Street, Upton upon Severn, Worcester, WR8 0HJ
Telephone +44-1684-592551 Fax +44-1684-593333 Email: