
Our Blackboard Menu offers a wide choice of dishes to suit every palate.
Homemade Soup of the Day
£4.25
Scottish Smoked Salmon with Petit Salad and Lemon
£6.95
Wafers of Parma Ham with Sun Dried Tomatoes, Mozzarella Cheese and Balsamic Drizzle
£6.75
A Trio of Chinese Style Fried Prawns with Sweet Chilli Dip
£5.95
Chicken Satay Sticks with Baby Salad
£4.75
Poached Salmon with Salad and New Potato Salad
£5.95
Pork Ribs with Spicy BBQ Sauce
£5.25
Warm Salad of Smoked Chicken, Potatoes, Cashew Nuts, Apples and Raspberry Dressing
£7.25
Deep Fried Brie Fritters with Cranberry and Orange Sauce
£6.25
Chicken Liver Parfait with Toasted Brioche and Red Onion Marmalade
£5.95
~oOo~
Confit of Duck with a Cointreau & Orange Sauce
£11.75
"The Old Favorite" Fish Chips and Peas with Tartare Sauce, Salad Garnish and Lemon Wedge
£11.95
Grilled Ribeye Steak with Mushrooms, Tomatoes and Chips
£16.95
Slow Roasted Belly Pork with a Sweet Oriental Topping
£11.25
Homemade Turkey, Spinach and Ricotta Cheese Cannelloni
£9.95
Crumbed Chicken and Banana with Chilli Fruit Chutney
£10.55
Grilled Venison Sausages with Mashed Potatoes and Red Berry Gravy
£9.25
Grilled Gammon Steak with Fried Egg, Tomato and Chips
£10.75
Deep Fried Whole tail Scampi, Chips Peas and Tartare Sauce
£11.95
Side Orders
Homemade Bread and Butter
£1.75
Garlic Bread
£3.00
Homemade Onion Rings
£2.95
Chips and Dips
£2.75
Sauces to Complement your Steak
Green Peppercorn Sauce
Creamy Garlic and Mushroom Sauce
Red Wine Jus
£2.00
Unfortunately the Blackboard Menus are unavailable on Saturday Nights and Sunday lunches
High Street, Upton upon Severn, Worcester, WR8 0HJ
Telephone +44-1684-592551 Fax +44-1684-593333 Email:
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