Hot & Cold Starters

Wafers of Smoked Salmon with glazed Beetroot and Chive Sour Cream
£7.50

Homemade Fishcakes with Shallot and Dill dressing and Rocket Leaves
£7.50

Chicken Liver Parfait, Red Onion Marmalade, Leek Crisps and Toasted Brioche
£7.50

Mackerel Stuffed Beef Tomato served with Mozzarella, Mix Leaves and Salsa Verde
£7.50

Warm Aubergine Rolls with Parma Ham, Mixed Peppers and Pesto Dressing
£7.50

Seared King Scallops with Sweet Potato Puree, Orange Segments and Parmesan Froth
£8.95

Shallot Tart Tatin with Goats Cheese and Balsamic Vinegar
£7.50

Homemade Soup of the Day
£4.25

We are not a fast food restaurant, but do serve good food as fast as we can.
During busy times, there may be a short wait

Some dishes may contain traces of nuts